After one of our batches of yogurt failed we've updated our recipe for no failure. Please click on over to our post on Homemade Yogurt to get the updates!
Ingredients
4 cups of Milk~ for thicker yogurt use whole milk
1/2 cup dry (powdered milk but I used 3/4 cup)
1/4 cup plain yogurt with live yogurt cultures as a starter. I used Greek Yogurt
Step
Homemade Yogurt in Crock Pot
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